Date: November 27-29, 2023
Schedule: March 27 and 28: 9am - 6pm
March 29th - 9am / 3pm
Venue: FIL, Lisbon
Sectors / Products exhibited:
- Agri-Food;
- Olive Oil;
- Beverages;
- Meat and Meat Products;
- Packaging;
- Equipment;
- Spices;
- Fruits;
- Vegetables;
- Dairy Products;
- Logistics;
- Fish;
- Organic Products;
- Financial Services;
- Transportation;
- Wine.
Exhibitor Profile:
- Producers/Manufacturers;
- Cooperatives;
- Commissions;
- Service Providers;
- Public Bodies.
Visitor Profile:
- Importers;
- International buyers;
- Central purchasing offices of foreign markets;
- Supermarkets in foreign markets;
- International food distributors;
- International distributors' associations
- Foreign market wholesalers;
- Foreign market retail stores.
Occupation Area: 10,000 m2
Closing of registrations: 45 days before the opening of the fair.
Admission:
The fair is exclusively for professionals in the sector who fit the visitor profile, and accreditation is required.
The visitor must register on SAGALEXPO's website (www.sagalexpo.pt) and wait for approval from the organization.
Contacts
ALÍPIO PEREIRA
Commercial Manager and Event Coordination
alipio.pereira@exposalao.pt
+351 912 474 980
national landline call
ANA LOURENÇO
Commercial Manager and Event Coordination
ana.lourenco@exposalao.pt
+351 912 475 468
national landline call
TATIANA ROBBA
Commercial Advisor
tatiana.robba@exposalao.pt
+351 244 769 480
national landline call
Mariana Silva
Commercial Advisor
mariana.silva@exposalao.pt
+351 244 769 480
national landline call