SAGALEXPO LISBOA_2023

Ler resumo

2nd Exports Fair for Portuguese Flavors

March 27-29, 2023 - Lisbon

Monday and Tuesday: 9am - 6pm

Wednesday: 9am - 3pm

Minister of Agriculture's visit to SAGALEXPO highlighted in the press

The Minister of Agriculture and Food, Maria do Céu Antunes, considered that SAGALEXPO is an important initiative for the promotion of Portuguese products to foreign consumers, noting that the agri-food sector increased its exports by 22% in 2022.

TVI's 'Esta Manhã' programme visits SAGALEXPO fair

The reporter Susana Pinto from TVI's 'Esta Manhã' programme, was present at the second edition of the SAGALEXPO fair, in Lisbon.

SAGALEXPO highlighted on RTP Notícias television channel

RTP followed the visit of the President of the Liberal Initiative, Rui Rocha, during his visit to the SAGALEXPO fair, in Lisbon.

A thousand international companies come shopping to Portugal - Correio da Manhã

More than 300 Portuguese companies will exhibit at FIL, in Lisbon, between March 27 and 29, in what is considered the largest international meeting directed to the exportation of national products.

Euroatla: "Exhibiting at SAGAL allows us to cement relationships, facilitate contacts and make ourselves available to find better and better transport solutions for food products from Portugal to the world.

Euroatla was founded in 1980, and specializes in providing integrated global solutions for logistics and transport. The company is part of the range of exhibitors in the second edition of SAGALEXPO - Sabores de Portugal.

ADAX: "We decided to participate in SAGALEXPO, because we understand that we can, in a single place, contact potential international buyers, and show and taste our products in a short period of time".

ADAX TRADING is participating in the second edition of SAGALEXPO - Sabores de Portugal (Flavors of Portugal) and its main objective is to increase awareness among importers from the foreign market, who will be present at the fair over the three days.

Licor 35: "The objectives for SAGALEXPO are to maintain and strengthen relationships with current clients and to conquer new clients and new markets".

Licor 35 is responsible for the creation of 'Licor 35 - Creme de Pastel de Nata', a drink with a typically Portuguese flavor: the Pastel de Nata! The company is present in the second edition of SAGALEXPO - Sabores de Portugal and aims to strengthen its position in foreign markets.

Bracar: "The expansion into new foreign markets is one of our focuses and we believe that SAGALEXPO will provide this visibility".

Bracar is dedicated to the slaughtering, processing and marketing of pork meat and the marketing of chilled and frozen fish. The company is confirmed in the second edition of SAGALEXPO - Sabores de Portugal, where it hopes to reach new markets.

Hortícolas Saturnino: "We will make known, to those who visit us, the magnificent flavors of all our products and the growing relevance of the exports of what we commercialize".

Hortícolas Saturnino is confirmed at the new edition of SAGALEXPO - Sabores de Portugal (Flavors of Portugal) and is getting ready to present its wide range of products to the nearly 1000 international buyers confirmed at the fair.

Miguel Albuquerque, President of the Madeira Government: "Madeira's second participation in SAGALEXPO - Sabores de Portugal is the result of the good results obtained by the companies that accompanied us last year".

The second edition of SAGALEXPO - Sabores de Portugal once again counts with several companies from the Autonomous Region of Madeira, which continue to have in the fair an important vehicle for the internationalization of their products and brands.

Regional Government of the Azores: "We will have the direct participation of 25 Azorean companies, all with products certified with the 'Marca Açores' seal and in various production sectors".

Marca Açores joins SAGALEXPO - Sabores of Portugal, ensuring the presence of more than two dozen Azorean companies. The second edition of the export-oriented fair will take place March 27-29, 2023, in Lisbon.

DAUTI: "SAGALEXPO has an atmosphere that provides the contact with customers looking for our Services and Products produced in Portugal for the World as well as to find partners".

Since 1999 in the domestic market, DAUTI stands out for the creation, production and marketing of uniforms and uniforms. Always attentive to current trends, the company asserts itself as a key opportunity for the needs of the foreign market and therefore presents itself in the second edition of SAGALEXPO - Sabores de Portugal.

Soguima: "We are heirs of tradition and quality, naturally inherent to the Portuguese sea and to the millenary knowledge of fishing and fish processing".

Soguima is a reference company in the sector of processing and marketing of deep frozen fish for almost 35 years. It debuts, this year, in the second edition of SAGALEXPO - Sabores de Portugal to present its products to a wide range of importers.

novobanco: "In the 2nd edition of SAGALEXPO, novobanco will ensure a strong mobilization of commercial managers with expertise in the agribusiness sector, so that we can present to the companies the most adequate financial solutions".

Novobanco is confirmed at the second edition of SAGALEXPO - Sabores de Portugal. The fair will take place between March 27 and 29, 2023 at FIL, in Lisbon.

Mel Santa Maria: "SAGALEXPO is an important showcase in our international sales of Mel Santa Maria Biological".

Mel Santa Maria took its first steps with the emergence of a swarm at Quinta do Paranho, in Santa Maria de Émeres, Valpaços, in 1995. It expanded and today is one of the products of excellence in the national market. Now, it intends to increase its presence abroad with the participation in SAGALEXPO - Sabores de Portugal (Flavors of Portugal).

Grupo Terras & Terroir: "It is fantastic to be able to meet so many people from all over the world at a meeting like SAGALEXPO, all at once and so close to home".

Grupo Terras & Terroir, owner of Quinta da Pacheca, Quinta do Ortigão, Caminhos Cruzados, Mister Wine and Cellars Connect, is going to present its references at SAGALEXPO - Sabores de Portugal, which brings to Lisbon about 1000 international buyers, providing more opportunities to national companies.

Cruidoce: "Frisalgados' investments have been made with the clear ambition of reaching more markets, as well as improving commercial relationships in existing markets".

Frisalgados, owner of the brand Cruidoce, develops activity in the production and distribution of frozen pastry and bakery products. It is the most recent confirmation in the second edition of SAGALEXPO - Sabores de Portugal. The company aims to strengthen its international expansion.

Mar Cabo: "We expect to be able to dynamize commercial relations with external Clients that allow us to foment exports with continuity and for the long term".

The second edition of SAGALEXPO - Sabores de Portugal will have the participation of Mar Cabo. The company will present its products to a wide range of international buyers from all around the world.

SANTOSEVALE: "SAGALEXPO has an atmosphere conducive to interaction among participants, which makes the experience very enriching".

SANTOSEVALE operates in the areas of Distribution, Logistics and Transport with an efficient operational model, specifically developed for the Iberian market. The company will be present at SAGALEXPO - Sabores de Portugal to attract new customers and solve companies' needs.

Ascensão Silva: "SAGALEXPO is a strategic partner for our growth and positioning in the international food market and a driver of our portugality".

Ascensão Silva bets since its creation on the internationalization of its brand and the respective products. The company is presenting itself for the second consecutive year at SAGALEXPO - Sabores de Portugal with the premise of reaching new buyers in the foreign market.

Quintinha d'Aldeia: "Our main goal with the participation in this event is to reach new markets, intensify the internationalization of our brand and make the true taste of tradition known abroad".

Located in the heart of Ribatejo, Santarém, Quintinha d'Aldeia produces traditional sausages made from three essential ingredients: quality, tradition and innovation. The company is presenting itself at SAGALEXPO - Sabores de Portugal with the objective of making its products known to the external market and reaching new geographies.

Olivadouro: "We chose SAGALEXPO because we believe it will be an added value to introduce importers to OLIV8, an Extra Virgin Olive Oil produced in the demarcated area of the Douro Superior".

Olivadouro will be at the second edition of SAGALEXPO - Sabores de Portugal to present its wide range of premium olive oils to the foreign market. The company stands out for the quality and distinction of its products.

Transcinco: "Preserving the satisfaction of our clients is for us a motive of great pride".

TRANSCINCO is a Portuguese company with more than 25 years of experience that is consolidated in the national and international market in the transport of merchandise service. In the second edition of SAGALEXPO - Sabores de Portugal, it presents itself as a business facilitator.

Miguel & Miguel: "The expectation is that at SAGALEXPO contacts will be established for future partnerships and to publicize our brand to international players, adding value to the Alentejo black pork charcuterie"

With over 25 years of existence, Miguel & Miguel is a reference brand in the specialty of Black Pig. It is present in the second edition of SAGALEXPO - Sabores de Portugal to present its products to new and potential importers.

Confeitaria Alvorada: "SAGALEXPO is an event where we will meet many of our clients, as well as enhance the entry into new markets".

Confeitaria Alvorada is present throughout the Portuguese market and also in international markets where there is a tradition of Portuguese products. It participates in the second edition of SAGALEXPO - Sabores de Portugal with the highest expectations.

AM - Portugal: "Participating in SAGALEXPO gives us the opportunity to meet clients in person, make new partnerships and close deals with other suppliers present".

AM - Portugal is in the second edition of SAGALEXPO - Sabores de Portugal and intends to close new partnerships with international buyers. The company will present its proposals.

Carne Marinhoa: "We intend to reach new markets that value a product with its own identity, linked to a unique territory? The Baixo Vouga Lagoon and the Mondego Valley".

Carne Marinhoa will be present at the second edition of SAGALEXPO - Sabores de Portugal with the purpose of gathering new contacts for potential business and to showcase a product of excellence.

Carsiva: "Our goal with our presence at SAGAL is to review some of our national and international customers, as well as consolidate and expand our presence in the international market".

CARSIVA Meat Solutions is a company dedicated to cutting, deboning, packaging and distribution of beef. It presents itself for the first time at SAGALEXPO - Sabores de Portugal with the highest expectations.

TAP Air Cargo: "Since SAGAL is an event that promotes the export of Portuguese products, I think it makes perfect sense that the largest national exporter is present".

TAP Air Cargo returns to SAGALEXPO - Sabores de Portugal with the aim of facilitating and promoting the arrival of Portuguese products and brands to the four corners of the world. At the second edition of the fair, the airline will showcase its solutions and advantages.

Lacto Serra: "SAGALEXPO is a fundamental 'instrument' to obtain the goals we have set. We hope that the success of the 2022 edition will be even greater in 2023".

Lacto Serra is back to SAGALEXPO - Sabores de Portugal. The company, which owns a wide reference of cheeses and derivatives, is preparing to present its products to about 1000 international buyers. The goal? To conquer more and new markets.

Companhia das Quintas: "We are convinced that this presence in Sagalexpo will be another important step to increase the notoriety of our brands and develop strong partnerships".

Companhia das Quintas will be present in the new edition of SAGALEXPO - Sabores de Portugal. This is a key opportunity for the company to strengthen its exports and increase the presence of its products in several countries.

Probar: "Being at SagalExpo will certainly provide new opportunities and explore new projects in the export market"

SAGALEXPO - Sabores de Portugal will count on Probar's participation in its second edition. The company, which focuses on the marketing of sausages, presents itself at the fair with many novelties and high expectations.

Marque TDI/Domino: "We accepted to participate in SAGALEXPO with the objective of being closer to the main producers of Portuguese products".

Marque TDI/Domino debuts at SAGALEXPO - Sabores de Portugal, which in its second edition has record numbers: more than 40% new companies, in relation to the first event, and about 1000 international buyers.

Porttable: "We are based in the Upper Douro, in the middle of the International Douro Natural Park, produces wines, olive oil and olive derivatives"

For the first time at SAGALEXPO - Sabores de Portugal, Porttable will present itself at the fair with a vast number of references and proposals. From olive oils to wines, the company has stood out with its proposals and wants to reach new markets with its distinctive brands.

Mirazeite: "SAGALEXPO is an excellent opportunity for us to foster and create new international partnerships, in order to continue growing in the export market".

Mirazeite is participating in the second edition of SAGALEXPO - Sabores de Portugal with the objective of taking its products to the four corners of the world. The fair is a key vehicle for companies that want to increase their network of contacts abroad.

Os Limas: "Participation in SAGALEXPO aims to make the brand known and to reach new international markets, being an opportunity to strengthen relationships with partners".

Manjarlima stands out in the food industry, specializing in the manufacture of frozen bakery and pastry products, marketed under the brand name Os Limas. The company is participating for the first time in SAGALEXPO - Sabores de Portugal.

Portocargo: "SAGALEXPO is the forum of excellence for us to strengthen our position and expertise with national and international companies"

A benchmark in the industry, Portocargo ensures the entire logistics chain inherent in the export of agricultural, food and wine products, among others. The company is exhibiting at the second edition of SAGALEXPO - Sabores de Portugal with high praise for the event.

CARDO: "The approach to international markets and the consolidation of the national market, is for us the main goal in the next years".

CARDO asserts itself as an innovative company for the promotion and sale of Cheese and Charcuterie products, investing in its own brand. It is with this premise that it will be present in the second edition of SAGALEXPO - Sabores de Portugal (Flavors of Portugal), to be held between March 27 and 29, in Lisbon.

100 Mysteries (Jose Gourmet): "With an already consolidated reputation in the international market, we continue to expand our presence around the world, offering customers high quality products and excellent service".

100 Mistérios has stood out through the brand JOSE Gourmet, offering a variety of gourmet products, with great focus on canned fish. The company will debut in the second edition of SAGALEXPO - Sabores de Portugal, which will take place from March 27th to 29th, in Lisbon.

Crédito y Caución: "We are at the 2nd edition of SAGALEXPO to support Portuguese companies in the internationalization of their business and the growth of their exports".

Crédito y Caución is the leader in credit insurance in the Iberian Peninsula and one of the largest operators worldwide. The company returns to SAGALEXPO - Sabores de Portugal to support Portuguese companies in protecting their credit sales in export markets.

SAGALEXPO - Flavors of Portugal | From March 27th to 29th, at FIL, in Lisbon

The largest international business meeting presents thousands of Portuguese products and brands to importers, distributors and major international chains, including the Diaspora. Tradition and innovation are the themes of the new edition.

Extra Transportes: "We believe we are an asset to the segment, we want to continue to provide our contribution and somehow help to take and raise our Portugal to the international level".

For the second consecutive time, Extra Transportes presents itself at SAGALEXPO - Sabores de Portugal asserting itself as a key opportunity and vehicle for participating companies and international buyers. The goal is to facilitate the arrival of national products to the four corners of the world.

Tremoceira: "To promote SAGALEXPO is to support our future, it is to be in the ranks of the Portuguese companies that leverage our economy, it is to take our beloved Portugal further".

SAGALEXPO - Sabores de Portugal counts on A Tremoceira in its second edition. The company bets for the second time on the International Business Fair in order to increase the export network and make new products known to foreign market buyers.

Superfish: "We intend to continue the international expansion that SagalExpo brought us, strengthening ties with existing customers, and establishing new partnerships"

Superfish will be at SAGALEXPO - Sabores de Portugal for the second time. The company aims to reinforce its participation in the external market, through new partnerships with the international buyers present in the event.

Afonso dos Leitões: "We will try to maximize the potential of this new edition to continue the sustainable growth of exports".

Leitões de Negrais, owner of the brand Afonso dos Leitões, is once again betting on SAGALEXPO - Sabores de Portugal. The company intends to increase its foreign market network, taking its product to the four corners of the world.

Azeol: "Our presence at SAGAL is mainly due to the possibility of meeting several of our customers in one place, and thus strengthen our partnerships".

With over 45 years of history and sales to over 35 countries, Azeol is a regular presence in international fairs. The company will be exhibiting in the second edition of SAGALEXPO - Sabores de Portugal with the goal of continuing to expand into new markets.

Macro-frio: "SAGALEXPO is an opportunity to strengthen ties with our customers and a showcase that will allow us to show what we produce and have to offer to existing and potential markets".

Macro-frio, a recognized Portuguese company with a diversified offer in the frozen and pre-cooked food segment, is present in the second edition of SAGALEXPO - Sabores de Portugal as an exhibitor. The goal is to increase interaction with international buyers and close new business deals.

Orivárzea: "SAGALEXPO is a solution, not only for us producers, but also for the buyers/partners, to meet and get to know each other in a single event, in a single place".

Owner of the famous brand of Bom Sucesso rice, Orivárzea is presenting itself for the second time at the SAGALEXPO - Sabores de Portugal fair, with the purpose of making its catalog and products known to the foreign market.

Carina - Produtos Alimentares: "SAGALEXPO is a showy fair, where we are with our clients and can show new products".

Carina - Produtos Alimentares is back at SAGALEXPO - Sabores de Portugal. The company will present its novelties, a line for baking and vegan, and launch a new product.

SaborFrio: "We decided to bet on this partnership with SAGAL EXPO and we will be present at the international fair in order to open new markets".

SaborFrio develops its activity in the field of Production and Distribution of Frozen Foods and is preparing to present its product catalog at SAGALEXPO - Sabores de Portugal, which happens for the second time between March 27 and 29, in Lisbon.

Cerenata da Gardunha: "We are a reference for all those who seek tradition, safety and comfort in quality products".

SAGALEXPO - Sabores de Portugal is fast approaching and exhibitors' expectations are increasing. Genial Emoção, owner of the brand Cerenata da Gardunha, will be one of the companies present at the fair, which is preparing to present its offer to the foreign market.

Confeitaria Vale: "We are a company recognized throughout the national market, which is in increasing expansion in the international market".

Recognized for the prestige and quality of its typical sweets, such as Cavacas and Beijinhos de Pombal, Confeitaria Vale will be present at SAGALEXPO - Sabores de Portugal for the second consecutive year, aiming to attract more international buyers and take its products around the world.

Joalpe: "We see in SAGALEXPO an important vehicle to diffuse the international markets and increase the client portfolio in countries not yet operated"

Founded in 1984, Joalpe is a reference company in the production and marketing of injected and extruded plastic components for the food and non-food retail industry. This year, it debuts for the first time at SAGALEXPO - Sabores de Portugal as an exhibitor with great expectations.

Frijobel: "Being present at SAGALEXPO is an opportunity to be close to our clients, generate new contacts and establish new international partnerships".

Frijobel integrates the range of exhibitors of SAGALEXPO - Sabores de Portugal. The second edition of the fair aimed at the export of national flavors is scheduled for March 27, 28 and 29 at FIL, in Lisbon, and has several different proposals to make known to importers.

Prisca: "Being present at SAGALEXPO is synonymous with the importance of this fair in our connectivity with the export market".

Prisca is one of the exhibitors at SAGALEXPO 2023. The second edition of the fair aimed at exporting national flavors is scheduled for March 27, 28 and 29, 2023 at FIL, in Lisbon.

Cofaco: "Participation in SAGALEXPO fulfills the purpose of meeting with current business partners and possible new customers, with the objective of expanding internationally our main brand, BOM PETISCO"

SAGALEXPO - Sabores de Portugal presents international buyers with the excellence of Portuguese products. Among them, canned food stands out. Cofaco, the company that owns Bom Petisco, presents itself at the event with its vast offer with the objective of gaining new clients and being present in more countries.

Barcos Wines: "The SAGAL fair is an extraordinary opportunity to meet with importers, also allowing us to frequently open new businesses and markets".

Adega Ponte da Barca and Arcos de Valdevez, now Barcos Wines, is distinguished by business flexibility and the development of strong brands. It is present in 34 countries and exports represent 75% of the business. With the participation in the second edition of SAGALEXPO - Sabores de Portugal, which takes place next March, the company hopes to reach new buyers.

Lugrade: "We participate in SAGALEXPO in order to strengthen the internationalization of the brand and strengthen the reference position it holds in the domestic market"

Lugrade joins the new edition of SAGALEXPO - Sabores de Portugal, which takes place from 27 to 29 March in Lisbon. The company that in recent months has diversified in various ways its supply and marketing of products, participates in the fair with the expectation of continuing to grow abroad.

Super Bock: "Sagal is an opportunity to create relationships and partnerships with worldwide companies, some of which have a strong presence in the emigrant communities and the PALOPS"

SAGALEXPO - Sabores de Portugal counts on the presence of Super Bock Group in its second edition. In order to maintain its strategic position in international markets, the company presents itself in the International Business Fair with its vast catalog.

Necton: "SAGALEXPO is a show that stands out for the quality of its exhibitors and visitors, and this is reflected in the strategic contacts we obtained in the previous edition".

Necton remains as exhibitor in the second edition of SAGALEXPO - Sabores de Portugal. The company's participation in the first edition of SAGALEXPO stood out in a positive way, which was decisive to continue its bet in this event that brings to Lisbon about a thousand international buyers.

Bolseira: "Being present at SAGALEXPO represents a new cycle for the company, for building new alliances and presenting the diversity of our products to the market".

The second edition of SAGALEXPO - Sabores de Portugal has a newcomer company in the fair: Bolseira. With a vast offer in the field of packaging and packaging solutions, the entity is enthusiastic about its presence at the event.

Oficina dos Sabores: "At SagalExpo, we will be available to show to all new and existing customers that Portuguese tradition is just one step away from each home".

The second edition of SAGALEXPO - Sabores de Portugal has a new company confirmed: Oficina dos Sabores. The newcomer in the International Business Fair is enthusiastic about its presence in the event, where it will have the opportunity to promote its offer.

Serial: "We feel that SagalExpo shares the same futuristic vision that we want to associate with Serial®, so we recognize it as one of our main partners".

For the second consecutive year, Serial joins SAGALEXPO - Sabores de Portugal in an edition that promises many new features and greater interaction between national companies and the foreign market.

Transitex: "SAGALEXPO marks our return as exhibitors to a Portuguese fair, after a three-year hiatus. We are very pleased to participate in this second edition of the event".

Transitex is a national freight forwarder that facilitates internationalization of Portuguese brands and products. It is confirmed in the new edition of SAGALEXPO - Sabores de Portugal, in Lisbon. The company debuts in the event with the purpose of helping other entities to boost their export activity.

Lactovil: "We hope in this second edition of the fair to maintain the quality standards that we have to demonstrate and we intend to work some new markets".

Lactovil confirms its participation in the second edition of SAGALEXPO - Sabores de Portugal, in Lisbon, next March. The company, which is considered a reference in the production of dairy products, namely cheese and milk, intends to strengthen its participation abroad with greater impact.

Adega de Borba: "SAGALEXPO is a good example of how we must work together, join efforts to increase Portugal's attractiveness internationally".

SAGALEXPO - Sabores de Portugal is distinguished by its offer also of reference wines. Adega de Borba is one of the companies confirmed in the fair and is getting ready to present its best seller references and many innovations.

Friopastel: "Our main goal is to be with our customers, friends, and new partners. For us this close contact is very important".

SAGALEXPO - Sabores de Portugal counts on Friopastel in its second edition. The company is pleased with the opportunity to contact with several importers, from the various foreign markets present at the event.

Cofisa: “A Sagal será uma vez mais a oportunidade de mostrarmos o que de bom se produz em Portugal, resultado de uma aliança perfeita entre tradição, origem, inovação e sustentabilidade”.

Cofisa will be at the second edition of SAGALEXPO - Sabores de Portugal with brands so appreciated by the Portuguese. The company is thus preparing to present its catalog to the wide range of international buyers, who will be present at the event.

Oppidum: "The presence at SAGALEXPO intends to strengthen Oppidum's visibility in the almost 20 countries where it is already present and open new markets".

Oppidum is confirmed in the new edition of SAGALEXPO - Sabores de Portugal. The company, which presents Óbidos' cherry liqueur, intends to strengthen its participation abroad.

Azeite Saloio: "Our participation in SAGALEXPO has as a major objective to present our range of SALOIO olive oils to the most differentiated markets".

Est. Manuel Silva Torrado & CA (Irmãos), S.A., owner of the brand Azeite Saloio, is participating in the second edition of SAGALEXPO - Sabores de Portugal with the highest expectations. The company hopes to reach new clients abroad and close more deals.

CVR Lisboa: "Our participation in SAGAL is an excellent way to strengthen our commitment to internationalization, making known the best that the producers have to offer".

The Comissão Vitivinícola da Região de Lisboa (Lisbon Region Winegrowing Commission) will be present at the second edition of SAGALEXPO - Sabores de Portugal and will present to international importers the vast offer of wines existing in the territory. A key opportunity for companies in the region to present their references and export them to other countries.

Euromel: "It will be an excellent export fair and we believe that, in its process of growth, it will exceed our expectations in terms of visitors and new contacts".

The second edition of SAGALEXPO - Sabores de Portugal has two reference brands in the national market: Serramel and Beirabaga - Doces Tradicionais. Euromel, which owns the two brands, is expectant about the reunion with international buyers.

ViniPortugal: "Our presence at SAGALEXPO is an excellent opportunity to promote Portugal's image as a producer of wines of excellence."

ViniPortugal is one of the exhibiting entities present at the next edition of SAGALEXPO - Sabores de Portugal. Responsible for promoting Portuguese wines abroad, it is expectant with the presence of several markets at the fair.

Largest national fair directed to the export of Portuguese products returns in March of next year

'SAGALEXPO' returns to FIL between March 27 and 29. The first edition of the fair brought together prestigious companies from the Portuguese agri-food sector.

Água São Silvestre: “Participar na SAGALEXPO é uma forma de fomentar e estreitar as relações com os nossos parceiros e clientes"

A Água São Silvestre está de regresso para a segunda edição da SAGALEXPO – Sabores de Portugal. A empresa vai aproveitar esta ocasião, que vai contar com cerca de 1000 compradores internacionais, para dar a conhecer as suas novidades.