Get to know Tecnipão

TECNIPÃO is the only fair in Portugal dedicated exclusively to the pastry, baking, ice cream and chocolate sectors and the meeting point for all professionals who work in this important area of activity in the national economy.

TECNIPÃO has a history of success, with several editions carried out. In this edition, we are heading to Lisbon, with the aim of giving a greater dimension to the fair, internationalizing and enhancing the results of everyone involved.

We bring together the main market players in order to present the most varied proposals and solutions for the optimization of production processes, product presentation and points of sale.

With the increase in tourism, it is extremely important for entrepreneurs in this area of activity to constantly update the concepts of pastry, bakery, ice cream and chocolate, with the fair being a privileged opportunity to get to know the market news and technological innovations up close. to optimize and increase the productivity of their companies.

More than a fair, TECNIPÃO is the stage for the presentation of ideas and exchange of knowledge with a vast program of activities, with the realization of lectures, presentations, workshops and conferences that add added value and dynamics to the event.

Simultaneously, PACKAGING - Professional Packaging Exhibition will take place
 

Exhibition Sectors:

- Pastry shop
- Bakery
- Ice cream parlor
- Chocolate shop

Exhibitor Profile:

- Manufacturers
- Importers
- Distributors
- Representatives

Visitor Profile:

- Bakeries; Bakeries
- Pastries;
- Ice cream parlors; Creperies; chocolate shops
- Professionals from the Horeca channel
- Other professionals in the sector

Entry: Only for professionals, upon accreditation

The fair is intended for professionals, and accreditation must be carried out.
Children under 14 are not allowed to enter.

Schedule:
10am – 7pm

Location: Fil – Lisbon