Why Visit
Visiting TECNIPÃO is a unique opportunity to connect directly with companies that supply and support the baking, pastry, confectionery, ice cream, and chocolate industries, which, edition after edition, choose the fair as a platform to showcase their latest products and technological innovations, and to discover a wide range of proposals and solutions for optimizing production processes!
Advantages of Participating:
- Get to know the sector and market players;
- See the proposals, solutions, and new products in person;
- Contact a large number of companies in a short space of time, which greatly reduces the cost per contact;
- Compare the various solutions on the market, which facilitates purchasing decisions;
- Observe and evaluate the competition;
- Exchange knowledge and opinions with industry professionals;
- Attend lectures, workshops, and presentations;
- Evaluate future participation in the fair.
Admission: Exclusive to industry professionals, upon accreditation.
The fair is intended for professionals, and accreditation is required. A different email address must be used for each new registration, otherwise the platform will assume that it is the same person and will not accept it. Registration link here
Watch the following video explaining the procedure for visiting an event organized by Exposalão as a professional | Step-by-step guide in this Video.
Children under the age of 12 are not allowed to enter the event.
Contacts

PAULO AMARAL
Commercial Manager and Event Coordination
amaral@exposalao.pt
+351 919 855 299
national landline call

Ludovico Tereso
Assessor Comercial
ludovico.tereso@exposalao.pt
+351 244 769 480
chamada para a rede fixa nacional

Eduarda Rodrigues
Assessora Comercial
eduarda.rodrigues@exposalao.pt
+351 244 769 480