Get to know TECNIPÃO
Exhibition Sectors:
- Pastry shop;
- Bakery;
- Ice cream parlor;
- Chocolate shops.
Exhibitor Profile:
- Manufacturers;
- Importers;
- Distributors;
- Representatives.
Visitor Profile:
- Bakeries;
- Pastries;
- Ice cream parlors;
- Creperies;
- Chocolate shops;
- Professionals from the Horeca channel;
- Other professionals in the sector.
Entrance: Exclusively for industry professionals, upon accreditation.
The fair is exclusively for professionals from the sector, and accreditation must be carried out. A different email address must be used for each new registration, otherwise the platform will assume it is the same person and will not accept it.
No one under the age of 12 is allowed to enter the fair.
Date: 7 to 9 February, 2028
Schedule: 10 a.m. – 7 p.m
Venue: FIL – Lisboa
Contacts
PAULO AMARAL
Commercial Manager and Event Coordination
amaral@exposalao.pt
+351 919 855 299
national landline call
Ludovico Tereso
Assessor Comercial
ludovico.tereso@exposalao.pt
+351 968 701 674
chamada para a rede fixa nacional







