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8th Professional trade fair for machinery, equipment and raw materials for pastry, bakery, ice cream and chocolate.

7 to 9 April 2024 - FIL - Lisbon

Sunday to Tuesday - 10 am / 7 pm

Date: April 7 to 9, 2024


Schedule: 10am to 7pm


Location: FIL – Parque das Nações - Lisboa

Sectors / Products exhibited:

  • Ovens, kneaders, mixers, laminators, dividers, cutters, formers, scales; industrial washing machines, industrial kitchens, hotel equipment, among others
  • Raw materials, ingredients, additives, frozen pasta, flour, etc.
  • Deep-frozen products: bread, pastries, croissants, snacks and desserts
  • Accessories and utensils for pastry, bakery, ice cream and chocolate shops
  • Refrigeration equipment and technologies
  • Packaging; Machines, equipment & packaging
  • Hygiene, cleaning and safety
  • professional clothing
  • Laboratories and measuring instruments
  • Software and integrated solutions for points of sale
  • Professional training and qualification
  • Technical support to the sector
  • Industry associations and specialized press


Exhibitor Profile:

  • Manufacturers
  • Importers
  • Distributors of machinery, equipment, technology and raw materials for the pastry, bakery, ice cream and chocolate sectors


Visitor Profile:

  • Pastries
  • bakeries
  • Bakeries
  • Ice cream parlors
  • chocolate shops
  • Creperies
  • horeca channel
  • Other industry professionals 


Occupancy Area: 10.000 m2


Enrollment Closing: 45 days before the fair opens

Contacts

PAULO AMARAL

PAULO AMARAL
Commercial Manager and Event Coordination

amaral@exposalao.pt
+351 919 855 299
national landline call

Tiago Marques

Tiago Marques
Commercial and Communication Advisor

tiago.marques@exposalao.pt
+351 968 701 674
national landline call

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